Cashew Citrus Vinaigrette Dressing

cashews, provides a creamy texture and a subtle nutty taste. Combined with the tanginess of citrus fruits, this dressing is a perfect balance of flavors. Whether you’re a vegan or simply looking to add more plant-based options to your diet this dressing will impress. Drizzle it over your favorite salad or use it as a dip for fresh veggies, and enjoy the bright fresh flavors in every bite

Smashed Zucchini with Garlicky Yogurt

this recipe for roasted smashed zucchini with a garlicky yogurt sauce. The zucchini is first smashed and then generously seasoned with a refreshing combination of lemon juice and olive oil. It is then broiled to perfection, resulting in a beautiful charred exterior and a tender, yet slightly crunchy texture. The real star of the dish is the garlicky yogurt sauce, which adds a creamy and tangy element to the dish. To make it even more flavorful, fresh herbs are added to the yogurt and then smeared on the plate before serving.

Berry Citrus Salad

Berry Citrus Salad combines the sweetness of blackberries and blueberries with the tanginess of citrus fruits, creating a perfect balance of flavors. The addition of toasted pecans brings a delightful crunch to every bite, while the quinoa adds a satisfying and protein-packed element. Whether you’re looking for a light lunch or a refreshing side dish, this Berry Citrus Salad is sure to be a hit.

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